Starters
-
Spanakopita (Spinach Pie)
Blend of spinach, feta, ricotta, dill, and scallions, baked between delicate layers of filo dough
-
Calamari
Tender, lightly fried calamari served with a side of marinara dipping sauce & lemon
-
Greek Feta & Tomato
Served with kalamata olives, drizzled with olive oil, grilled pita bread
-
Hand-Cut Greek Fries
Tzatziki and Feta
-
Dolmades (Stuffed Grape Leaves)
(6pc) Hand-rolled grape leaves, stuffed with dill-seasoned rice
-
Falafel
(5pc) Crispy chickpea fritters, served with grilled pita & tzatziki
-
Mediterranean Sampler
Assortment of spinach & artichoke dip, tzatziki, hummus, feta and tomato, dolmathes, cucumbers, olives, artichokes with grilled pita bread
-
Crab Dip
Served with pita, OR get it on top of fries
Dips
Served with grilled pita bread-
Tzatziki
-
Spinach & Artichoke
-
Hummus